In this workshop, we’ll be creating a range of delicious nut truffles- one of the most yummy treats to be able to make for gifting to others, or yourself! Perfect for healthier chocolates and they’re vegan, gluten & refined sugar free (but you’d never know it).

The evening will include:

- Discussion of making baked plant based cakes & desserts

- Your own copy of the Baked by Beth recipe

- A demo of exactly how to make your truffles and alternative ingredients that can be used

- Coffee, tea and treats

- Making your own box of truffles to take home & getting creative with the flavours with tips for making them look amazing

The workshop will be held on Wednesday 18th November from 6 until 8 pm.